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Beef Porterhouse Steaks
$37.26
The porterhouse is a bone-in steak that includes a strip steak and a tenderloin (aka a filet when it's on its own)
Cost: $18/pound, 2 steaks per pack. Steaks are cut 1-inch thick.
How to use: Cook it however you prefer to cook a good steak. Hope you're hungry because this is a big boy!
- Frozen
- Individually vacuum-sealed
- All of our meat is grass-fed and finished. Our animals are born and raised on our family farm in western Pennsylvania, living a natural, humane and low-stress life on pasture.