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Beef T-Bone Steaks
$30.78
The T-bone includes a strip steak and a small portion of the tenderloin (whereas a porterhouse has a full strip and tenderloin)
Cost: $18/pound
2 steaks per pack. Each steak is cut 1-inch thick.
How to use: However you would cook a steak.
- Frozen
- Individually vacuum-sealed
- All of our meat is grass-fed and finished. Our animals are born and raised on our family farm in western Pennsylvania, living a natural, humane and low-stress life on pasture.