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Ground Lamb
$10.50
Cost: $10.50/lb. Packages are 1 pound each.
How to use: Use it just like how you'd use any ground red meat or style it up as a gyro or a Mediterranean-style lamb burger
- Frozen
- Individually vacuum-sealed
- All of our meat is grass-fed and finished. Our animals are born and raised on our family farm in western Pennsylvania, living a natural, humane and low-stress life on pasture.